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  • ginniferdej - Jennifer de Jong @ginniferdej 3 hours ago
  • The Orbium Files
Cocktail #4/11
The Rose Garden @mikeziengs 
@thefivepoints070 •
•
The Orbium Files: a series of eleven cocktails, especially created, developed and tailored by the best cocktail bars throughout The Netherlands. Using the quininated and limited Hendrick’s Orbium, a reimagining of @hendricksgin , only available in 11 selected bars in the Netherlands. •
•
The Orbium Files turn to The Hague this time and talk to The Five Points Bar & Drink Society’s owner Michael Ziengs. This bar single handedly elevated this city’s cocktail game and his “The Rose Garden” is NO exception. See for yourself: http://www.diffordsguide.com/en-nl/encyclopedia/2334/nl/cocktails •
•
The Rose Garden
40 ml Hendrick’s Orbium
20 ml Tempus Fugit Quinquina
20 ml Italicus Rosolio di Bergamotto
5 drops of Winerose-Lavender Bitters
Absinthe wash
Glass: Coupe
Garnish: Cucumber on a stick
Method: Stir the ingredients in a mixing glass filled with ice. Wash the coupe glass with absinthe. Discard the crushed ice in the glass. Fill the glass with a big block of clear ice, strain and pour the cocktail in the glass •
•
📸 by @ming.chao The Orbium Files Cocktail #4/11 The Rose Garden @mikeziengs @thefivepoints070 • • The Orbium Files: a series of eleven cocktails, especially created, developed and tailored by the best cocktail bars throughout The Netherlands. Using the quininated and limited Hendrick’s Orbium, a reimagining of @hendricksgin , only available in 11 selected bars in the Netherlands. • • The Orbium Files turn to The Hague this time and talk to The Five Points Bar & Drink Society’s owner Michael Ziengs. This bar single handedly elevated this city’s cocktail game and his “The Rose Garden” is NO exception. See for yourself: http://www.diffordsguide.com/en-nl/encyclopedia/2334/nl/cocktails • • The Rose Garden 40 ml Hendrick’s Orbium 20 ml Tempus Fugit Quinquina 20 ml Italicus Rosolio di Bergamotto 5 drops of Winerose-Lavender Bitters Absinthe wash Glass: Coupe Garnish: Cucumber on a stick Method: Stir the ingredients in a mixing glass filled with ice. Wash the coupe glass with absinthe. Discard the crushed ice in the glass. Fill the glass with a big block of clear ice, strain and pour the cocktail in the glass • • 📸 by @ming.chao
  • The Orbium Files Cocktail #4/11 The Rose Garden @mikeziengs @thefivepoints070 • • The Orbium Files: a series of eleven cocktails, especially created, developed and tailored by the best cocktail bars throughout The Netherlands. Using the quininated and limited Hendrick’s Orbium, a reimagining of @hendricksgin , only available in 11 selected bars in the Netherlands. • • The Orbium Files turn to The Hague this time and talk to The Five Points Bar & Drink Society’s owner Michael Ziengs. This bar single handedly elevated this city’s cocktail game and his “The Rose Garden” is NO exception. See for yourself: http://www.diffordsguide.com/en-nl/encyclopedia/2334/nl/cocktails • • The Rose Garden 40 ml Hendrick’s Orbium 20 ml Tempus Fugit Quinquina 20 ml Italicus Rosolio di Bergamotto 5 drops of Winerose-Lavender Bitters Absinthe wash Glass: Coupe Garnish: Cucumber on a stick Method: Stir the ingredients in a mixing glass filled with ice. Wash the coupe glass with absinthe. Discard the crushed ice in the glass. Fill the glass with a big block of clear ice, strain and pour the cocktail in the glass • • 📸 by @ming.chao
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