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  • turkishfoodforyou - Elif @turkishfoodforyou 33 minutes ago
  • Homemade Chocolate Spread 
by @yemekcom: .
.
1.5 glasses raw hazelnuts, 3 tbsp cocoa powder, 350 gr milk chocolate, 3 tbsp melted butter or oil, 2 tbsp powdered sugar, 1 packet vanilla sugar. .
🌟Add less cocoa if you want the end result more runny. .
You can substitute oil/butter with hazelnut oil. .
You can also use bitter chocolate instead of milk chocolate. .
To make the recipe healthier, you can use sugarfree chocolate, dates instead of sugar and coconut oil. .
You should store the chocolate spread in room temperature or in the fridge in an airtight container.
.
.
Direction: Line the baking sheet with parchment paper. Arrange the hazelnuts in a single layer  on the paper. Insert the baking sheet in the oven and toast the hazelnuts at 200 degrees celcius for ten minutes (preheated oven). You can toast the hazelnuts in a pan too of course. Transfer the toastes hazelnuts in a clean kitchen towel then rub the hazelnuts against one another inside the towel so their skin will come off. After that, blend the toasted hazelnuts using a food processor. Add in the remaining ingredients (use melted chocolate) and mix until you achieve the right texture for a spread. Store the chocolate spread in a clean glass jar to consume later. Enjoy.
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#translatedrecipes #food #foodie #instafood #foodgram #cooking #dessert #foodphotography #foodlovers #yum #tasty #sweet #sweettooth #dessertrecipes #recipes #rezepte #dessertporn #baking #chocolate #schokolade #chocolatespread #breakfast #kahvaltı #çikolata #nutella #hazelnut #haselnuss #fındık #chocolat Homemade Chocolate Spread by @yemekcom: . . 1.5 glasses raw hazelnuts, 3 tbsp cocoa powder, 350 gr milk chocolate, 3 tbsp melted butter or oil, 2 tbsp powdered sugar, 1 packet vanilla sugar. . 🌟Add less cocoa if you want the end result more runny. . You can substitute oil/butter with hazelnut oil. . You can also use bitter chocolate instead of milk chocolate. . To make the recipe healthier, you can use sugarfree chocolate, dates instead of sugar and coconut oil. . You should store the chocolate spread in room temperature or in the fridge in an airtight container. . . Direction: Line the baking sheet with parchment paper. Arrange the hazelnuts in a single layer on the paper. Insert the baking sheet in the oven and toast the hazelnuts at 200 degrees celcius for ten minutes (preheated oven). You can toast the hazelnuts in a pan too of course. Transfer the toastes hazelnuts in a clean kitchen towel then rub the hazelnuts against one another inside the towel so their skin will come off. After that, blend the toasted hazelnuts using a food processor. Add in the remaining ingredients (use melted chocolate) and mix until you achieve the right texture for a spread. Store the chocolate spread in a clean glass jar to consume later. Enjoy. . #translatedrecipes #food #foodie #instafood #foodgram #cooking #dessert #foodphotography #foodlovers #yum #tasty #sweet #sweettooth #dessertrecipes #recipes #rezepte #dessertporn #baking #chocolate #schokolade #chocolatespread #breakfast #kahvaltı #çikolata #nutella #hazelnut #haselnuss #fındık #chocolat
  • Homemade Chocolate Spread by @yemekcom: . . 1.5 glasses raw hazelnuts, 3 tbsp cocoa powder, 350 gr milk chocolate, 3 tbsp melted butter or oil, 2 tbsp powdered sugar, 1 packet vanilla sugar. . 🌟Add less cocoa if you want the end result more runny. . You can substitute oil/butter with hazelnut oil. . You can also use bitter chocolate instead of milk chocolate. . To make the recipe healthier, you can use sugarfree chocolate, dates instead of sugar and coconut oil. . You should store the chocolate spread in room temperature or in the fridge in an airtight container. . . Direction: Line the baking sheet with parchment paper. Arrange the hazelnuts in a single layer on the paper. Insert the baking sheet in the oven and toast the hazelnuts at 200 degrees celcius for ten minutes (preheated oven). You can toast the hazelnuts in a pan too of course. Transfer the toastes hazelnuts in a clean kitchen towel then rub the hazelnuts against one another inside the towel so their skin will come off. After that, blend the toasted hazelnuts using a food processor. Add in the remaining ingredients (use melted chocolate) and mix until you achieve the right texture for a spread. Store the chocolate spread in a clean glass jar to consume later. Enjoy. . #translatedrecipes #food #foodie #instafood #foodgram #cooking #dessert #foodphotography #foodlovers #yum #tasty #sweet #sweettooth #dessertrecipes #recipes #rezepte #dessertporn #baking #chocolate #schokolade #chocolatespread #breakfast #kahvaltı #çikolata #nutella #hazelnut #haselnuss #fındık #chocolat
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