When you are a #chef you have to work on special days like #fathersday This means that you don't get to see your kids until 9:30pm. Happy Father's Day to the love of my life. A hard working man in what I consider to be one of the most thankless industries.
You are amazing and I love you💖
Lobster and Cassava Textures.
Lobster Tail. Crunchy beetroot & cassava leaves. Cassava cream. Alioli.
Langosta y texturas de yuca.
Cola de langosta. Crocante de yuca y remolacha. Crema de yuca. Alioli. 🍤🍠🍃🌺
Ladies and gentlemen, I present to you Baked Salmon Fillet with vegetables. ✨🤤
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This is probably the proudest I've been of my cooking in ages. XD I've never cooked fish and I didn't really know much about it except that people say it can be tricky. Maybe it was beginner's luck but it came out amazing and I'm so excited to experiment with this and other recipes going forward.
Have you ever cooked fish? Do you even like fish? XD What have you always wanted to cook but never dared? 👩🏽🍳
Thursday healthy fats! Salmon and avocado 🥑 burger 🍔 🤤
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