#afternoon Instagram Photos & Videos

afternoon - 11785438 posts

Latest Instagram Posts

  • loving_earth - LOVING EARTH @loving_earth 45 minutes ago
  • We're loving @photobymanda's Vegan mars bars❤️❤️❤️...we'll let you tell her about them 👇🏽 VEGAN 'MARS' BARS 🍫 Before going vegan and eating more 'clean' I wasn't at all into cooking or baking 😂 But since going vegan and eating more plant based it is so fun to create good substitue for old classics 🙆🏼 BASE 2 cups oats 10 dates 1 tbsp coconut oil CHOCOLATE NOUGAT 1 cup peanutbutter 1/2 cup agave syrp 1 cup oat milk 1 tbsp cacao powder TOPPING 80g melted vegan chocolate . 1. For the base. Mix the ingredients together (I just do it with my hands🙈). Chill in the refridge. 2. For the nougat, blend together and pour over the base. Freeze. 3. Melt the chocolate and pour over! Keep in the fridge and enjoy! We're loving @photobymanda's Vegan mars bars❤️❤️❤️...we'll let you tell her about them 👇🏽 VEGAN 'MARS' BARS 🍫 Before going vegan and eating more 'clean' I wasn't at all into cooking or baking 😂 But since going vegan and eating more plant based it is so fun to create good substitue for old classics 🙆🏼 BASE 2 cups oats 10 dates 1 tbsp coconut oil CHOCOLATE NOUGAT 1 cup peanutbutter 1/2 cup agave syrp 1 cup oat milk 1 tbsp cacao powder TOPPING 80g melted vegan chocolate . 1. For the base. Mix the ingredients together (I just do it with my hands🙈). Chill in the refridge. 2. For the nougat, blend together and pour over the base. Freeze. 3. Melt the chocolate and pour over! Keep in the fridge and enjoy!
  • We're loving @photobymanda's Vegan mars bars❤️❤️❤️...we'll let you tell her about them 👇🏽 VEGAN 'MARS' BARS 🍫 Before going vegan and eating more 'clean' I wasn't at all into cooking or baking 😂 But since going vegan and eating more plant based it is so fun to create good substitue for old classics 🙆🏼 BASE 2 cups oats 10 dates 1 tbsp coconut oil CHOCOLATE NOUGAT 1 cup peanutbutter 1/2 cup agave syrp 1 cup oat milk 1 tbsp cacao powder TOPPING 80g melted vegan chocolate . 1. For the base. Mix the ingredients together (I just do it with my hands🙈). Chill in the refridge. 2. For the nougat, blend together and pour over the base. Freeze. 3. Melt the chocolate and pour over! Keep in the fridge and enjoy!
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  • cppofficial - Chuck Pang @cppofficial 48 minutes ago
  • Welcome to the jungle. #MyCanonStory⁣
⁣
Camera: #Canon EOS 760D⁣
Lens: EF-S18-135mm f/3.5-5.6 IS STM⁣
Aperture: f/5.6⁣
ISO: 100⁣
Shutter Speed: 1/160 sec⁣
Focal Length: 235mm Welcome to the jungle. #mycanonstory⁣ ⁣ Camera: #canon EOS 760D⁣ Lens: EF-S18-135mm f/3.5-5.6 IS STM⁣ Aperture: f/5.6⁣ ISO: 100⁣ Shutter Speed: 1/160 sec⁣ Focal Length: 235mm
  • Welcome to the jungle. #mycanonstory⁣ ⁣ Camera: #canon EOS 760D⁣ Lens: EF-S18-135mm f/3.5-5.6 IS STM⁣ Aperture: f/5.6⁣ ISO: 100⁣ Shutter Speed: 1/160 sec⁣ Focal Length: 235mm
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